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Party Package

€14.85 Per Person
Minimum 25 People
Price Includes: Delf, Cutlery & Delivery

Main Courses

Chicken Curry

Chicken and mixed Sweet Peppers, simmered in coconut milk and curry sauce

Beef Stroganoff

Fillet of Beef Cooked in Red Wine and Vinegar, Mushrooms and Gherkins and Finished with Brandy and Cream

Chilli Con Carne

Served with Jasmine Rice

Vegetarian/Beef Lasagne

Sheets of Fresh Pasta, layered with Fresh Seasonal Vegetables, Tomato and Basil Sauce and finished with Béchamel and White Wine Sauce

Chicken á la King

Fillet of chicken cooked in white wine, Served in a Creamy White Sauce

Children's Menu

€5 Per Child

Chicken Nuggets
Hamburger
Cocktail Sausages

House Event/Party

€14.95 Per Person
Minimum 25 People
Price Includes: Delf, Cutlery & Delivery

Chicken Curry

Served with Basmati Rice and Poppadoms

Roast Crown of Turkey & Honey Baked Ham

Served with Baby Boiled Potatoes and Selection of Salads

Creamy Chicken Korma

Mild creamy Indian Curry with Turmeric and Almond and Cream Coconut Sauce

Chicken and Broccoli Bake

Braised Chicken and Steamed Broccoli in a Light White Wine Sauce, Topped with a Golden Breadcrumb

Stuffed Peppers

Sweet Peppers Stuffed with Moroccan Couscous, Sundried Tomatoes, Mixed Beans and Lightly Fried in Chinese Five Spice

Vegetarian Lasagne

Sheets of Fresh Pasta, layered with Fresh easonal Vegetables, Tomato and Basil Sauce and finished with Béchamel and White Wine Sauce

Selection of Pizza's
Margherita Pizza

Toppings: Cheese

Hawaiian Pizza

Toppings: Ham & Pineapple

Meat Feast Pizza

Toppings: Ham, Chicken, Pepperoni & Beef

Sweet Tooth Dessert Menu

€5.95 Per Person
Minimum 25 People

Cheesecake

Selections Include: Lemon, Oreo, Bailey's Strawberry, Caramel

Mixed Berry Pavlova

Served with Freshly Whipped Cream and Topped with Seasonal Mixed Berries

Apple Crumble
Rhubarb Crumble
Profiteroles

Served with Warm Chocolate Sauce

Finger Food Menu

€8.95 Per Person
Minimum 25 People

All Platters Include:
Chicken Tenders
BBQ Chicken Wings
Vegetable Spring Roles
Potato Wedges
Selection of Savory Sandwiches

Served with Garlic & Sweet Chilli Sauce

Hot Buffet Menu

Red Thai Curry

Fillet of chicken in a Thai coconut sauce

Yellow Thai Curry

Chicken and mixed Sweet Peppers, simmered in coconut milk and yellow curry sauce

Creamy Chicken Korma

Mild creamy Indian Curry with Turmeric and Almond and Cream Coconut Sauce

Lamb Tagine

Tagine Lamb Braised in a spice-infused Apricot and Plum Tomato Sauce

Chicken and Broccoli Bake

Braised Chicken and Steamed Broccoli in a Light White Wine Sauce, Topped with a Golden Breadcrumb

Chicken á la King

Fillet of chicken cooked in red wine, Served in a Creamy White Sauce

Beef Stroganoff

Fillet of Beef Cooked in Red Wine and Vinegar, Mushrooms and Gherkins and Finished with Brandy and Cream (Supplement + €4)

Fillet of Beef Wellington

Fillet of Beef wrapped in Parma Ham, coated with Mushroom Duxelles and topped off with a Crispy Puff Pastry and served in a Red Wine Jus (Supplement + €5)

Striploin of Roast Beef

(Supplement + €5)

Vegetarian Lasagne

Sheets of Fresh Pasta, layered with Fresh Seasonal Vegetables, Tomato and Basil Sauce and finished with Béchamel and White Wine Sauce

Stuffed Peppers

Sweet Peppers Stuffed with Moroccan Couscous, Sundried Tomatoes, Mixed Beans and Lightly Fried in Chinese Five Spice

Cold Buffet Menu

Roast Crown of Turkey

Served with Cranberry Sauce

Honey Baked ‘Limerick’ Ham
Dressed Whole Fresh Salmon
Fresh Seafood Platter

Mussels, Prawns, Fresh Smoked Salmon, Clams and Crab Claws

Cheeseboard

Selection of Irish Farmhouse Cheeses, served with a Selection of Grapes and Relishes

Salmon en Croûte

Fillet of Salmon wrapped in Puff Pastry with a White Wine, Spinach and Leek Sauce (€3 supplement)

Vegetarian Quiche

Side Dishes

  • Oven baked Indian Basmati Rice
  • Steamed Basmati Rice
  • Baby Boiled Potatoes in a Parsley Butter Sauce
  • Potato Gratin
  • Poppadoms
  • Home-Cut Fries

Salads

  • Mixed Salad Leaves
  • Red Cabbage Coleslaw
  • Baby Boiled Potato Salad with Fresh Chives
  • Moroccan Couscous with Peppers and Cherry Tomatoes
  • Quinoa Salad with Mixed Vegetables and Herbs
  • Noodle Salad served with Sweet Chili Sauce
  • Broccoli, Feta, Cherry Tomato and Pine Nut Salad

BBQ Menu

Steaks (ALL OF OUR STEAKS ARE 100% IRISH HERFORD BEEF)

  • 6oz Rib-Eye Steak
  • 6oz Striploin Steak
  • 5oz Fillet Steak (€3 Supplement)

Sauces:

  • Mixed Peppercorn Sauce
  • Mushroom and Red Wine Sauce
  • Garlic Butter
  • Béarnaise Sauce
  • Horseradish Sauce

Burgers (ALL OF OUR BURGERS OUR MADE USING 5% FAT LEAN IRISH MINCE)

Served with Lettuce, Beef Tomatoes, Red Onion, Ketchup, Mayonnaise on a Bun of your Choice Burger Buns:

  • Waterford Blaa
  • Brioche Bun
  • Sesame seed bun

Sausages

  • Spicy Jumbo Sausage
  • Pork and Leek Jumbo Sausage
  • Frankfurter Hot Dog

Chicken

  • Chicken Wings
  • Chicken Breast
  • Chicken Legs

Marinated for 24 hours in a choise of:

  • Jerk seasoning
  • Lemon and herb
  • BBQ
  • Honey and Mustard

Skewered Kebabs (ALL OF OUR SKEWERS ARE MARINATED FOR 24 HOURS BEFORE COOKING TO ENSURE INTENSE FLAVOUR)

  • Lemon and Herb Chicken and Sweet Pepper skewered kebabs
  • Lamb Kebabs (+€2 Supplement)
  • Beef Kebabs
  • Pork Kebabs
  • Seafood Kebab (Prawns, Salmon and Cod)
  • Vegetarian Kebabs

Lamb

  • Leg of Wicklow Lamb (+€2 Supplement)
  • Braised Lamb shanks
  • Our Lamb shanks are Slowly Cooked for 5 hours in a Red Wine, Garlic and Celery Sauce
  • Lamb Cutlets

Paella

  • Seafood Paella

  • Pork & Chicken

  • Vegetarian

On The Split

All of our meats are slowly cooked on charcoal and oak chips

Suckling pig 3 months old slow cooked for 8 hours

  • Served with a choice of Bramley Apple Sauce or BBQ Sauce
  • Served with Baby Roast Potatoes/ Potato Gratin
  • Selection of Seasonal Salads

Whole wicklow lamb slow cooked for 4 hours

  • Served with Mint Sauce
  • Served with Baby Roast Potatoes/ Potato Gratin
  • Selection of Seasonal Salads

Slow roasted whole chicken

  • Served with Red Wine Gravy
  • Served with Baby Roast Potatoes/ Potato Gratin
  • Selection of Seasonal Salads

Desserts

  • Fresh Fruit Pavlova
  • Homemade Profiteroles with Hot Chocolate Sauce
  • Apple Pie
  • Rhubarb Crumble (seasonal)
  • Banoffee Pie
  • Lemon Cheesecake
  • Fresh Fruit Salad
  • Baileys Irish Cream Cheesecake
  • Chocolate Gateaux

Super Bowls

Chilli Con Carne
Mexican Chilli Beef served with Nachos, Guacamole, Sour cream, Salsa and Grated Cheese

Bangers & Mash
Irish Pork Sausages served with Creamy Mash Potato and Red Wine Gravy

Chinese Style Curry
Chips, Rice and Prawn Crackers

Hot Dogs
Served with Fried Onions, Tomato Ketchup and Mustard in a Soft Roll

Finger Food

*All Finger Food is served with a Choice of Sweet Chilli, Garlic and Chive Mayonnaise, and BBQ sauce

Canapes

  • Smoked Sun Dried Tomato and Goats Cheese Crostini
  • Asparagus & Parmesan Tartlet
  • Lamb Kofta with Mint and Lemon Yoghurt
  • Mini Croque Monsieur with Cheddar and Honey Baked Ham
  • Mini Cottage Pie with Creamy Mashed Potato
  • Topping Sun Dried Tomato Arancini with Spicy Arabiatta Sauce and Aioli
  • Thai Beef Skewers with Dipping Sauce
  • Goats Cheese, Honey and Walnut Crostini
  • Chicken and Wild Mushroom Bouches
  • Beetroot Hummus with Yoghurt & Orange Zest
  • Smoked Salmon Bellini with Horse Radish Crème Fraiche and Beetroot Gel
  • Glazed Cocktail Pork Sausages
  • Vegetable Spring Rolls
  • Tomato and Basil Bruschetta
  • Thai Fish Cakes coated
  • Thai Crab with Apple and Coriander Cress
  • Slow Cooked Irish Pork Belly, Wild Honey & Guinness Glaze
  • Goats Cheese, Apple & Walnut Tartlet
  • Quiche Lorraine
  • Vegetarian Quiche
  • Tandoori Chicken Kebab with Mango Yoghurt Dip
  • Satay Chicken Kebab
  • A Selection of Sandwiches
  • Caesar Salad Bites

Sweet canapes

  • Mini Chocolate Profiteroles
  • Mini Lemon Cheesecake
  • Mini Berry Pavlovas

For further details on our services & to get a FREE Quote contact Rod's Kitchen Today

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